Culinary Morsels

Small bites for the curious, as well as recipes to explore and enjoy.

Wednesday, February 6, 2013

First Week in February is Shape Up
with Pickles Time

February is Celebration of Chocolate Month

charlene: I have always been a foodie. Family and friends can count on me to bring the most unusual dishes to all social gatherings. A decade ago I started designing custom cakes for weddings, birthdays and restaurants, which soon lead to teaching a cake decorating class. I planned events for a social game club for several years. I am currently a personal chef. Each dish and drink is an adventure and pleasure.

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